Mini versions of anything are fun, and Mini Banh Mi are no exception! Banh Mi is the vietnamese word for bread, and also refers to the popular street food of a baguette that has been split lengthways and filled with delicious savoury ingredients. And our favourite part is the pickled carrot. Right? This recipe is…
Sandwiches are so last year when it comes to school lunches. The summer holidays are over and while that means no more being official activity coordinator (yay!), it also means it’s time to return to the daily lunchbox challenge. (boo.) As in, challenge to pack something the kids will actually eat! Cheese sandwiches and a…
Bacon and carrot quiche Course: Breakfast, Dinner, LunchCuisine: FrenchKeyword: quiche Author: Melanie Lionello This quiche is super easy and especially delicious with the sweetness of the shred with the slight saltiness of the bacon.If you’d like to make a Gluten Free version (or can’t be bothered with blind baking the pastry) simply omit the…
Sacha’s Banh Mi Bowls Prep Time: 10 minutesCook Time: 6 hoursTotal Time: 6 hours 10 minutes Author: Sacha Pech A healthier version of the delicious and addictive Vietnamese Rolls Print Recipe Pin Recipe Ingredients1/2 kg pork tenderloin1/4 teaspoon salt1/8 teaspoon black pepper1/4 cup soy sauce1 tbsp brown sugar3 garlic cloves crushed1 fresh jalepenoPICKLED CARROTS…
