Mini Banh Mi with quick pickled carrots
A quick easy mini version of traditional Banh Mi with a generous portion of our favourte part - pickled carrot!
Ingredients
- 1 portion Just Veg. Carrot Shred Quick Pickle
- 12 mini dinner rolls halved
- 12 slices ham
- Cucumber
- Coriander
- Spring onion
- Pate optional, traditional way to make
- Mayonnaise
Instructions
- Spread pate and mayonnaise on one side each of bread roll.
- Fill with ham slice, cucumber, spring onion, coriander and a generous amount of Just Veg. Carrot Shred Quick Pickle.
- Serve.